From 5cd0602acad794c38f0b9d0e5e504d3639258588 Mon Sep 17 00:00:00 2001 From: Tyler Perkins Date: Mon, 26 Dec 2022 19:03:34 -0500 Subject: [PATCH] Add strawberry jam --- Strawberry jam.html | 34 ++++++++++++++++++++++++++++++++++ 1 file changed, 34 insertions(+) create mode 100644 Strawberry jam.html diff --git a/Strawberry jam.html b/Strawberry jam.html new file mode 100644 index 0000000..9e71f67 --- /dev/null +++ b/Strawberry jam.html @@ -0,0 +1,34 @@ +
+
+

This recipe is a canning recipe, and good to use if you have strawberries +that are about to expire

+ +

Yield: 1 pint of jam

+ +

You will need:

+
    +
  • 1lb of strawberries
    • +
  • 3 cups of sugar
    • +
+
+

Process:

+
    +
  1. Cut off tops of berries
    2. +
  2. Crush berries up in mortar and pestle till form a liquidy paste
    3. +
  3. Combine berries and sugar in pot. Bring to a slow boil
    4. +
  4. Cook rapidly till thickens, ~40 mins. Stir often to avoid burning
    5. +
  5. Remove from heat, pour hot into hot jars with 1/4in head space. Process + 15 mins in boiling bath
    6. +
+
+
+
+ +
The consistency of the berries after being mashed
+
+
+ +
Yield from one pound
+
+
+